huge range of tiles and surfaces in all locations including:
Frequently Asked Questions
- A: Always use cutting boards on marble bench tops to prevent acid burns from acid based products such as lemons, limes, tomato sauces, coke and champagne.
Q: How do I maintain my sealed marble bench top? - Sealing Travertine Tiles | Will_the_color_enhancer_impact_the_texture_of_my_travertine_floors
Other FAQs :
- Q: How does it achieve such a clean finish?
- A: The combination of emulsification, heat, pressure and vacuum surgically removes the build up of dirt, grease and grime from the micro pores of the different surfaces. First the emulsifier disloves these contaminants and then the heat and pressure combine with the vacuum to remove them.
- Q: How do I clean my sealed floor?
- A:
Depending on the sealer used for the surface there are two strategies; a penetrating seal will handle aggressive cleaning such as scouring and strong cleaning products.
A surface sealer requires a gentler approach ie soft mops, vacuum and non-aggressive cleaning products. Our operator onsite will advise you of the correct cleaning regime for you sealer. - Q: Can I use Vinegar to clean my sealed stone floors and bench tops?
- A: Vinegar is an acid based product and will burn or etch a polished stone surface.
- Q: What do I do if red wine spills on my sealed floor?
- A: Mop up spillage immediately with warm soapy water.
- Q: Do I need any special equipment to clean my sealed floor?
- A: Our operator onsite can advise if your current cleaning equipment is appropriate.
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Client Range
huge range of tiles and surfaces in all locations including: